Hello Friends,
After purchasing my first Christmas tree in three years on Friday, I was left in an unusually merry mood. My wife has accused me of being somewhat of a humbug, as in bah, humbug. This whole setting up the tree and building a fire had me contemplating of the things I enjoy about the season. A tradition in my family was making hot drinks and reading Christmas stories together and this got me thinking about a new drink to present to my kitchen window friends.
For the last few weeks I have been offering a french press coffee from Ethiopia that has that beautiful acidity that borders on crisp. To me this is an apple acidity that very much could mimic a nice apple cider. So the new drink is a french press that contains Ethiopia Yirgacheffe with mulling spices and sliced orange. This is poured into a cup and then a shot of espresso is pulled on top. Then some sweetened cream and a little cinnamon to top it all off. I am calling it Punch. A lovely twist on a holiday favorite, incognito style. Come on by and get yourself some cheer.
Barista Special
Punch – $2.50
Schedule
Monday – CLOSED
Wednesday – 7:45 – 8:45
Friday – 7:45 – 8:45
Cheers,
Scott
Incognito Espresso 